Tkemali sauce

[delissimo.livejournal.com]

I do not know whether I have any right to call this sauce "tkemali" - perhaps I have. Because traditionally it is made of green plums. But I swear, this sauce is incredibly tasty , fruit and a little spicy. Try it :)






Plums 500 gr
2 cloves of garlic
Chili 2 tsp
bunch of coriander
Sugar 1 tsp
Salt



Put all ingredients in a blender and make the sauce. Put in the refrigerator .

Comments

[nverland]

Sounds good. What do you use it with?

[delissimo.livejournal.com]

Ideal for meat, but with salads will be great too!

[nverland]

Ah, well we'd skip the meat part around here, but salad would be good. Thank you!