[identity profile] delissimo.livejournal.com posting in [community profile] creative_cooks
I do not know whether I have any right to call this sauce "tkemali" - perhaps I have. Because traditionally it is made of green plums. But I swear, this sauce is incredibly tasty , fruit and a little spicy. Try it :)

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Plums 500 gr
2 cloves of garlic
Chili 2 tsp
bunch of coriander
Sugar 1 tsp
Salt

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Put all ingredients in a blender and make the sauce. Put in the refrigerator .
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