Prawn Toast Recipe (Frying Pan)

[rhubarbjam]

 Ingredients: (6-8 slices)

- 250g prawns (I used cooked prawns, but you can use raw)
- 1 minced garlic clove
- 1/2 teaspoon of ground ginger
- 1/2 teaspoon of soy sauce
- 1/2 teaspoon of sugar
- 1/2 teaspoon of sesame oil
- 2 teaspoons of cornstarch
- 1 egg white

- 2 tablespoons of chopped scallions
- 3-4 slices of white bread, sliced diagonally
- Toasted sesame seeds
- Vegetable oil (or a similar neutral oil for cooking)

Tip: A thin fish-slice is an extremely useful utensil for this recipe!

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