Cheesecake Fruit Salad
Nov. 30th, 2024 07:45 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
nverland posting in ![[community profile]](https://www.dreamwidth.org/img/silk/identity/community.png){kind=small}
creative_cooks
Cheesecake Fruit Salad
PREP TIME 15 min YIELD 8 cups
Ingredients
1 package (3.4 ounces) instant cheesecake pudding mix
2 containers (6 ounces each) vanilla or strawberry yogurt
1 tub (8 ounces) frozen whipped topping, thawed
2 medium bananas, sliced
1 medium peach, peeled and chopped
1 pound fresh strawberries, chopped
1 pint fresh blueberries
1/4 cup graham cracker crumbs
Directions
In a large bowl, beat cheesecake pudding mix and yogurt on medium speed until incorporated. Reduce mixer speed to low; beat in whipped topping until fluffy. Fold in bananas, peach, strawberries and blueberries. Sprinkle with graham cracker crumbs. Cover; refrigerate at least 1 hour. If desired, garnish with additional fruit and graham cracker crumbs.
