Pink Christmas Punch

[nverland]

Pink Christmas Punch
Total Time Prep/Total Time: 10 min. Makes 42 servings (3/4 cup each)

Ingredients

1 can (46 ounces) unsweetened pineapple juice, chilled
5-1/4 cups tropical fruit punch, chilled
1 bottle (32 ounces) cranberry juice, chilled
1 bottle (2 liters) ginger ale, chilled
1 pint strawberry ice cream, softened

Directions

In a 8-qt. punch bowl, combine the pineapple juice, fruit punch and cranberry juice. Slowly stir in ginger ale and ice cream. Serve immediately.