Guacamole with Sun-Dried Tomatoes and Wine

[nverland]

Guacamole with Sun-Dried Tomatoes and Wine

Ingredients

2 c. white wine
1 c. sun-dried tomatoes
3 Avocados, halved, pitted, & peeled
2 T. olive oil
1/2 ea. lime, juiced
2 T. parsley, finely chopped
Salt to taste
Pepper to taste

Instructions

In a small bowl, hydrate the sun-dried tomatoes in wine until they are soft. Drain and finely chop the tomatoes.
In a large bowl, mash the avocados to desired consistency.
Fold in sun-dried tomatoes, olive oil, lime juice, and parsley. Season with salt and pepper.