A few food words
Apr. 20th, 2019 01:59 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
nverland posting in ![[community profile]](https://www.dreamwidth.org/img/silk/identity/community.png){kind=small}
creative_cooksI collect recipes. I love recipes. I may never make most of what I collect, but I still like them. I love the thought, the creativity, the planning that goes into creating a recipe. As a cook, I can appreciate the trial and error that goes into trying something new.
And I love sharing the recipes I find and save.
However-that does not mean that I cook the things I share. Some things, even if they have ingredients that I might normally eat, may not be appealing to me in the combination offered in that recipe. For example-the ham recipe I shared today. I don't eat ham. But I think the combination sounds wonderful.
FWIW, I haven't eaten meat intentionally in about 20 years. I did at one time, and I loved it, and then I didn't. I was able to enjoy things that aren't common when I ate meat (I've had deer, elk, moose, buffalo, bear, snake, quail, wild goose, pheasant, duck, and I'm sure a few things I've forgotten)(I couldn't force my hand to put frog in my mouth, I did try). I don't eat a few other things anymore either-jello/gelatin is at the top of that list.
So, if you try something I post, let me know. Good or bad, I'd like to know how it came out, if it really was a good recipe. Because if I can't eat it, it makes me wonder some. And if I can eat it I'd like to know other's opinion.
And I love sharing the recipes I find and save.
However-that does not mean that I cook the things I share. Some things, even if they have ingredients that I might normally eat, may not be appealing to me in the combination offered in that recipe. For example-the ham recipe I shared today. I don't eat ham. But I think the combination sounds wonderful.
FWIW, I haven't eaten meat intentionally in about 20 years. I did at one time, and I loved it, and then I didn't. I was able to enjoy things that aren't common when I ate meat (I've had deer, elk, moose, buffalo, bear, snake, quail, wild goose, pheasant, duck, and I'm sure a few things I've forgotten)(I couldn't force my hand to put frog in my mouth, I did try). I don't eat a few other things anymore either-jello/gelatin is at the top of that list.
So, if you try something I post, let me know. Good or bad, I'd like to know how it came out, if it really was a good recipe. Because if I can't eat it, it makes me wonder some. And if I can eat it I'd like to know other's opinion.
