Caribbean Island Coleslaw

[nverland]

Caribbean Island Coleslaw
Total Time Prep/Total Time: 15 min Makes 10 servings

Ingredients

2 packages (14 ounces each) coleslaw mix
1 cup unsweetened pineapple tidbits
1/2 cup sweetened shredded coconut
1/2 cup golden raisins
1/2 cup finely chopped sweet red pepper

1-1/2 cups mayonnaise
1/2 cup unsweetened pineapple juice
3/4 teaspoon salt
1/4 teaspoon celery seed
1/4 teaspoon pepper

Directions

Place the first 5 ingredients in a serving bowl. In a small bowl, combine remaining ingredients. Pour over slaw mix; toss to coat. Refrigerate until serving.

Nutrition Facts
3/4 cup: 305 calories, 26g fat (5g saturated fat), 2mg cholesterol, 378mg sodium, 19g carbohydrate (14g sugars, 3g fiber), 2g protein.