Poprigash

[delissimo.livejournal.com]

This word sounds very funny, шt comes from the Carpathian word Ukraine) " popryga " , which means "pepper" ( paprika ) . This is a purely Hungarian snack , we often eat it with vodka . We - transcarpathian people, adopted this recipe and use it for a long time . It is very easy to cook , and the result is delicious!



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One Pot Greek-Style Chicken

[nverland]

One Pot Greek-Style Chicken

Ingredients:
1 tablespoon oil
1 large onion (chopped)
1 cubanelle pepper (chopped) (- http://en.wikipedia.org/wiki/Cubanelle )
1 1/2 cups orzo
6 cups chicken stock
1 cup tomato puree
salt and pepper to taste
1 whole chicken (separated into pieces)

Directions:
1. Heat the oil in a pan.
2. Add the onion and pepper and sauté until tender, about 5-7 minutes.
3. Add the orzo and toast for a few minutes.
4. Add the stock and tomato puree and season with salt and pepper.
5. Bring to a boil and transfer to a baking dish along with the chicken.
6. Bake in a preheated 375F oven until the liquid has been absorbed and the top is golden brown, about 45 minutes.