Salted Caramel Mocha Martini
Oct. 12th, 2016 04:08 pm
Salted Caramel Mocha Martini
Yield: 1 or 10 Total Time: 5 minutes
Ingredients:
For one cocktail:
1-ounce vanilla vodka
1-ounce Baileys Caramel Liqueur (or similar brand)
1-ounce coffee (or you can substitute coffee liqueur)
2 ounces International Delight Salted Caramel Mocha Coffee Creamer
Caramel sauce and whipped cream, for garnish, optional
For a pitcher:
1 1/4 cups vanilla vodka Coupons
1 1/4 cups Baileys Caramel Liqueur (or similar brand)
1 1/4 cups coffee (or you can substitute coffee liqueur)
2 1/2 cups International Delight Salted Caramel Mocha Coffee Creamer
Caramel sauce and whipped cream, for garnish, optional
Directions:
Drizzle martini glass (or glasses, if making a pitcher) with caramel sauce.
For one drink: place ice in a cocktail shaker and add vodka, caramel liqueur, coffee, and creamer. Shake then strain into glass.
For a pitcher: add vodka, caramel liqueur, coffee, and creamer to the pitcher, stir, then chill until ready to serve.
Garnish each drink with whipped cream and more caramel sauce.