White Heirloom Radish Salad

[nverland]

White Heirloom Radish Salad
Serves 3 to 4

Ingredients

1 tablespoon unsalted butter, melted and cooled
1 tablespoon lemon juice
1 teaspoon honey
1/4 teaspoon cracked black pepper
2 bunches of white heirloom radishes, stems removed and halved lengthwise
4 ounces fresh blackberries
1/2 cup yellow pea shoots
1/2 teaspoon black lava salt

Directions

Place first four ingredients into a large mixing bowl and whisk together.

Add radishes and toss together until well coated.

Place the radishes onto a large plate, in a single layer.

Top with fresh blackberries, pea shoots and a sprinkle of black lava salt. Serve.