Feb. 21st, 2015

nverland: (Cooking 1)
[personal profile] nverland
Italian Cream Cheese Chicken crock pot

4 chicken breasts
1 packet Zesty Italian dressing seasoning
1 8 oz. Cream cheese (softened)
1 cans cream of chicken soup

Cook on low in crockpot for 4- 6 hours. I always throw in frozen chicken breasts at around 11 and it is ready by 5. (If sauce is too thick, add a little milk.)

Serve over pasta or rice.

March 2026

S M T W T F S
123 456 7
891011121314
15161718192021
22232425262728
293031    

Most Popular Tags

Style Credit

Expand Cut Tags

No cut tags
Page generated Mar. 10th, 2026 03:27 am
Powered by Dreamwidth Studios