Potato Candy

[nverland]

Potato Candy

Ingredients

1 medium potato
1 Tbsp butter
1 tsp vanilla extract
(1) 1 lb box of powdered sugar
Peanut butter to taste (smooth or crunchy)

Directions

1 In small saucepan cover whole, unpeeled potato with water and boil until tender.
2 Drain, peel and place in large mixing bowl. Beat with electric mixer; add butter and vanilla.
3 Slowly add the powdered sugar, mixing until you have a stiff dough.
4 Roll out on a powdered-sugared surface. Spread with a layer of peanut butter.
5 Roll up as for a jelly roll. Chill until firm and then slice into 1/2-inch confections.