Garden Fresh Salsa
May. 16th, 2013 04:46 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
nverland posting in ![[community profile]](https://www.dreamwidth.org/img/silk/identity/community.png){kind=small}
creative_cooksGarden Fresh Salsa
Makes: 1 1/2 cups of salsa
Ingredients
7 roma tomatoes, quartered
1/2 cup (or one half of) a medium white onion
2 garlic cloves
1 jalapeno pepper, halved
1/4 teaspoon sugar
1 teaspoon white vinegar
1 teaspoon salt
1/4 cup fresh cilantro
Instructions
Put all ingredients into the bowl of a food processor.
Pulse until salsa reaches desired consistency.
Add additional salt as needed to taste.
Notes
If you prefer a milder salsa, remove the seeds and membrane from the jalapeno before tossing into the food processor.
Makes: 1 1/2 cups of salsa
Ingredients
7 roma tomatoes, quartered
1/2 cup (or one half of) a medium white onion
2 garlic cloves
1 jalapeno pepper, halved
1/4 teaspoon sugar
1 teaspoon white vinegar
1 teaspoon salt
1/4 cup fresh cilantro
Instructions
Put all ingredients into the bowl of a food processor.
Pulse until salsa reaches desired consistency.
Add additional salt as needed to taste.
Notes
If you prefer a milder salsa, remove the seeds and membrane from the jalapeno before tossing into the food processor.
